My Competition Cocktail: Cobra Candy

This is the drink I am entering in the Fusion Cocktail Competition on Wednesday.

Pretty, huh?

Hope I see you there!


Cobra Candy

2 ounces raspberry kombucha
1 ounces Absolut Citron
1 barspoon meyer lemon juice
dash Peychaud’s bitters


Shake and serve over ice in a collin’s glass.

Garnish with a lemon twist.


One thought on “My Competition Cocktail: Cobra Candy

Leave a Reply

Your email address will not be published. Required fields are marked *